Tester combo featuring homemade raw mango and Lasoda pickles.
Not sure where to start? Try two of our favourites. A tester combo for first-time buyers: our homemade raw mango pickle and Lasoda pickle, one 100g jar of each. - Raw mango pickle (100g): tangy and spicy, with fresh raw mangoes - Lasoda pickle (100g): a traditional Rajasthani pickle with a rich, earthy flavour - Made in small batches with traditional family recipes - No artificial preservatives - 100% vegetarian Perfect with paratha, roti, poori, dal-chawal, khichdi and thepla. Net weight: 100g × 2 (200g total).
Raw Mango, Mustard Oil, Turmeric, Red Chilli Powder, Mustard Seeds (Yellow & Black), Fenugreek Seeds, Fennel Seeds, Nigella Seeds (Kalonji), Salt. Gunda (Lasoda), Mustard Oil, Mustard Seeds, Fennel, Turmeric, Aromatic Spices.
Store in a cool, dry place. Always use a dry spoon. Best before 6 months from date of manufacture. Keep the Lasoda pickle submerged in oil.
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